If you are looking for quality meat to feed your family but are tired of paying the price of meat shipped in from other locations, then it is time you try some Wooden Arrow pork! Raised locally here on the Hi-Line at significantly less than the cost of shipping it in. We believe that the quality of food you eat directly determines your quality of physical health, so we never cut corners to blur those lines. We offer high quality heritage pork meat, raised outdoors in the fresh Montana air that is fed certified organic crops consisting of wheat, barley, and peas (that we grind and mix ourselves), OMRI listed minerals, organic raw milk, and organic table scraps, as well as chemical-free non-GMO hay and seasonal fresh grasses that we grow right out back. They are never given medications of any kind beyond probiotics or herbs. We do not carry any certifications but we encourage visitors to see how things are done and ask questions. This is not your average pork and we are very proud of our products! If you prefer to try before you buy, limited individual cuts are available. You won’t be disappointed!
May harvest is scheduled with wholes and halves still available.
$3.50/lb hanging weight plus butcher fees, $100 deposit required on halves or wholes.